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Where to Eat in İstanbul, Pendik: Fırın Kebabı

This guide turns TORNACIYDIM 32 YAŞINDA YEMEK USTASI OLDUM | BURAK KURU FASULYE from Ayhan Mortepe into a practical restaurant map with 1 saved spot around İstanbul. The mapped places include a restaurant stop. Use it to understand the places, dishes, and trip context before saving the map in Varedelo.

Locationİstanbul, Pendik, Türkiye
FocusRestaurant Map
Mapped places1 spot
SourceAyhan Mortepe

What the creator captured

Ayhan Mortepe was particularly impressed by Chef Metin's self-taught innovation, noting how the chef developed unique recipes like beef shank tandoori and a mastic-infused rice pudding with buffalo cream. He highlighted the gerdan soup as a standout dish where the broth and meat hit different parts of the palate simultaneously. Ultimately, he praised the establishment for its high-quality ingredients and artisanal approach, suggesting it as a candidate for the Slow Food movement.

What this map is good for

  • Planning a turkish restaurant stop or short itinerary in İstanbul.
  • Comparing food stops from a creator or saved local map before you commit time in the city.
  • Saving 1 mapped spot into Varedelo so the list stays usable on the ground.
  • Using the original video as context, then turning it into a clean place-by-place map.
Map of 1 spots from TORNACIYDIM 32 YAŞINDA YEMEK USTASI OLDUM | BURAK KURU FASULYE

Featured spots on this map

  • BURAK Kuru Fasulye
    Turkish Restaurant in Güllü Bağlar, Muhsin Yazıcıoğlu Cd No:61/D, 34906 Pendik/İstanbul, Türkiye, İstanbul, Pendik, Türkiye
    Price level: Medium

Food notes from the video

  • Gerdan çorbası (neck soup)
  • Dana tandır (beef tandoori)
  • Fırın kebabı
  • Kuru fasulye (baked beans)
  • Fırın sütlaç (baked rice pudding)
  • İlikli kemik suyu çorbası (bone marrow soup)

Experiences captured

  • Visited Burak Kuru Fasulye in Pendik
  • Interviewed Chef Metin about his self-taught culinary journey
  • Observed the 8-hour slow-cooking process for pumpkin dessert
  • Examined the 24-hour open restaurant's updated price menu
  • Tasted innovative recipes developed through trial and error
  • Evaluated the quality of fresh village milk and cream
  • Discussed the restaurant's suitability for the Slow Food movement

Official tourism resource

The official tourism portal of Istanbul, managed by the Istanbul Metropolitan Municipality Tourism Branch Directorate.

Visit Istanbul ↗

Planning questions

Where did Ayhan Mortepe eat in İstanbul, Pendik?

This guide maps all 1 spot featured in the video, with names, addresses, and neighborhoods, so you can plan where to eat in İstanbul, Pendik.

What are the must-try foods in İstanbul, Pendik?

Creator picks from the video include Gerdan çorbası (neck soup), Dana tandır (beef tandoori), Fırın kebabı, Kuru fasulye (baked beans). Open the map in Varedelo to see which spot each one is at.

Can I save these spots to use on my trip?

Yes. Open the map in Varedelo to save every spot, get directions, and revisit the guide from your phone while you travel.

Use it on your trip

Save this restaurant map before you go

Keep the mapped spots, creator context, food notes, and planning details together. Varedelo turns the page into a phone-friendly map you can revisit when you are choosing where to go.

Varedelo trip map
1 mapped spot
Restaurant Map Ayhan Mortepe Video Map
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Video Highlights

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