Travel video guide
Danny Kim in Washington, DC: 5 Spots
This guide turns I Asked Michelin Chefs How They Cook Steak from Danny Kim into a practical restaurant map with 5 saved spots around Washington, Manhattan, and New York. The mapped places include a restaurant stop. Use it to understand the places, dishes, and trip context before saving the map in Varedelo.
What the creator captured
Danny Kim was impressed by how Chef Mark Vion used primal elements like oak wood and bone marrow butter to infuse deep flavor into a steak without relying on heavy marbling. He noted that the smoke flavor was like a punch in the mouth and appreciated the technique of using a weight to ensure an even crust. Danny concluded that simple, natural elements can make even a leaner cut of meat incredibly juicy and flavorful.
What this map is good for
- Planning a fine dining restaurant stop or short itinerary in Washington.
- Comparing food stops from a creator or saved local map before you commit time in the city.
- Saving 5 mapped spots into Varedelo so the list stays usable on the ground.
- Using the original video as context, then turning it into a clean place-by-place map.
Featured spots on this map
- Peasant
Italian Restaurant in 194 Elizabeth St, New York, NY 10012, USA, Manhattan, New York, United States
Price level: Expensive
Hours: Hours available - Vortex Restaurant and Lounge
Restaurant in 1426 L St NW, Washington, DC 20005, USA, Washington, DC, United States
Price level: Medium - Rooster & Owl
Fine Dining Restaurant in 2436 14th St NW, Washington, DC 20009, USA, Washington, DC, United States - Gui Steakhouse & Prime Rib – NYC
Fine Dining Restaurant in 776 8th Ave, New York, NY 10036, USA, New York, NY, United States - Stable DC
Restaurant in 1324 H St NE, Washington, DC 20002, USA, Washington, DC, United States
Price level: Cheap
Food notes from the video
- wood roasted ribeye steak
- bone marrow compound butter
- marinated steak
Experiences captured
- interviewed Michelin starred chef Mark Vion
- watched steak cooked over New Jersey oak wood
- learned to season a grill with an onion
- observed steak searing with a weight
- tasted steak finished with bone marrow butter
- visited Chef Yuan Tang at Rooster and Owl
- learned about the 112 degree internal temperature rule
Planning notes for New York
The Bowery is the oldest thoroughfare in New York City, tracing its origins to a Native American footpath used by the Lenape people. During the 17th-century Dutch colonial period, the route was designated as "Bouwerij Lane," connecting the settlement of New Amsterdam to the northern "bouweries," or farms, including the estate of Director-General Peter Stuyvesant. By the 18th century, the road served as a segment of the Boston Post Road. Following the British evacuation in 1783.
Must-try foods nearby
- Duck Lasagna for Two
A signature showstopper at Bowery Meat Company, this rich dish features tender braised duck layered with pasta and creamy bechamel. - Pastrami on Rye
Located on the northern edge of the Bowery at Houston Street, Katz's Delicatessen serves the world's most iconic hand-carved pastrami, cured for weeks and smoked to perfection. - Thai Tea French Toast
A cult favorite at Thai Diner, this vibrant brunch staple is soaked in Thai tea and topped with condensed milk and berries. - The 'BMC' Burger
A premier dry-aged beef burger from Bowery Meat Company, topped with raclette cheese and caramelized onions. - Spicy Cumin Lamb Noodles
A Bowery staple from Spicy Village, these hand-pulled 'big tray' Henan-style noodles are famous for their numbing Sichuan peppercorns and tender, aromatic lamb.
When to go: The best time to visit the Bowery is during the shoulder seasons of May to June and September to October, when mild temperatures are perfect for walking between the neighborhood’s famous cafes and galleries. For a cozy experience.
Local tips
- Walk with purpose and avoid stopping in the middle of the sidewalk to ensure you do not disrupt the flow of local foot traffic.
- Expect to tip between 18% and 22% at sit-down restaurants, as gratuity is a standard part of service industry wages.
- Stay alert and keep your belongings secure, especially at night near the Bowery's subway entrances and crowded nightlife spots.
- Use the OMNY contactless payment system or a MetroCard for seamless transfers between the subway and local bus routes.
What travelers are noticing
- Audible Story House (260 Bowery): A viral 'bookless bookstore' pop-up and immersive listening lounge featuring tactile 'story tiles' and sensory audio experiences.
- Ramen By Ra: The highly anticipated return of chef Rasheeda Purdie to the area, trending for her viral breakfast-inspired ramen featuring smoked bacon, soy-marinated egg, and parmesan.
- Pinky Swear: A new multi-use 'art-gallery-meets-eatery' on the Bowery, currently viral for its interactive installations and DJ-led weekend brunch atmosphere.
Extra place context
- Peasant
Known for: Wood-Fired Pizza. Mentioned as a must-try spot in top foods.
food and Wood-Fired Pizza
Official tourism resource
The official travel and tourism website for the State of Washington, providing visitor guides, travel inspiration, and trip planning resources.
Planning questions
Where did Danny Kim eat in Washington, DC?
This guide maps all 5 spots featured in the video, with names, addresses, and neighborhoods, so you can plan where to eat in Washington, DC.
What are the must-try foods in Washington, DC?
Creator picks from the video include wood roasted ribeye steak, bone marrow compound butter, marinated steak. Open the map in Varedelo to see which spot each one is at.
Can I save these spots to use on my trip?
Yes. Open the map in Varedelo to save every spot, get directions, and revisit the guide from your phone while you travel.
Use it on your trip
Save this restaurant map before you go
Keep the mapped spots, creator context, food notes, and planning details together. Varedelo turns the page into a phone-friendly map you can revisit when you are choosing where to go.