Video mapKonak, İzmir19 spots
Abroad and Hungry in Konak, İzmir: 19 Spots
19 spots in Konak, İzmir, mapped from 25 Must Try TURKISH STREET FOODS in Izmir 🇹🇷 UNDERGROUND Roasted Kokorec + LAMB HEAD & More by Abroad and Hungry.

The 19 spots

Meşhur Tire Kebapçısı Ali Usta
- Meşhur Tire Kebapçısı Ali UstaA legendary esnaf lokantası (tradesman restaurant) located in the Çamdibi area of Bornova. It is a local favorite for its traditional slow-cooked dishes like 'acılı güveç' (spicy stew) and 'kuzu gerdan' (lamb neck).
Egemenlik, 6129. Sk., 35070 Bornova/İzmir, Türkiye

Yedikardeşler Balık Pişiricisi
Güzelyurt, 926. Sk. No:39, 35250 Konak/İzmir, Türkiye

Fasülye Tanesi
Mehmet Akif, Toros Cd. No:121, 35190 Konak/İzmir, Türkiye

Bizim Lokanta
Konak, 911. Sk. No:4, 35250 Konak/İzmir, Türkiye

KUYU KOKOREÇ
Zafer, Kemalpaşa Cd. No:146/A, 35070 Bornova/İzmir, Türkiye

Zeynel Ergin Gevrek Fırını
Alsancak, 1466. Sk. no: 2, 35220 Konak/İzmir, Türkiye

Kumrucu Apo
Konak, 895. Sk. No:2, 35240 Konak/İzmir, Türkiye

Çelebi Unlu Mamuller
Alsancak, Kıbrıs Şehitleri Cd. 185/A, 35220 Konak/İzmir, Türkiye
Show all 19 spots

Kahveci Necco
Konak, 904. Sk. No:55, 35250 Konak/İzmir, Türkiye

İkizler Kasap
Fırat, Aydın Hatboyu Cd. No:319, 35380 Buca/İzmir, Türkiye

Meşhur Söğüşçü Celal ve Oğulları
Güzelyurt, Eşrefpaşa Cd. No:24 D:A, 35250 Konak/İzmir, Türkiye

Doyuran Manisa Kebap
Konak, 866. Sk. No:14, 35250 Konak/İzmir, Türkiye

Öztat Kardeşler
Akıncı, Anafartalar Cd. No:735, 35240 Konak/İzmir, Türkiye

Köfteci Tamer
Çınar, 5003. Sk. No:54/A, 35090 Bornova/İzmir, Türkiye

Kokoreçci Niyazi Usta
Yeşilova, 4023. Sk. No:11, 35080 Bornova/İzmir, Türkiye

Hisarönü Süt Tatlıları-Meşhur Kazandibi
Konak Mahallesi 901 Sokak No :2/A, Konak, 35250 Konak/İzmir, Türkiye

Mehmet Helvacı Oğulları / Mehmet Helvacı 1928 İzmir
Altınordu, Anafartalar Cd. No: 870, 35210 Konak/İzmir, Türkiye

Zaim Usta
Tuna mah, Çamdibi, Fatih Cd. No:91, 35030 Bornova/İzmir, Türkiye

Ademoğlu şambali halep tatlısı
Güzelyurt mh, Anafartalar Cd. No:488, 35000 Konak/İzmir, Türkiye
From the video
25 Must Try TURKISH STREET FOODS in Izmir 🇹🇷 UNDERGROUND Roasted Kokorec + LAMB HEAD & · Abroad and Hungry
Abroad and Hungry describes Izmir as a true paradise for food lovers, highlighting the city's unique hospitality and traditional family-run eateries. The creator was particularly impressed by the fish soup, calling it the best they had ever tasted, and the Kelle Söğüş for its surprisingly clean and tender flavor.
Food from the video
Fish soup with mackerel
Chickpea stew with tripe
Kumru sandwich
Pistachio Kazandibi
Kelle Söğüş (lamb head meat)
Fried anchovies and sardines
Manisa Kebab
Turkish coffee and delight
Researched by Varedelo
Planning notes for Bornova
Must-try foods in Bornova
- Kokoreç (İzmir Style)A legendary street food staple in Bornova, particularly at the famous Kokoreççi Asım Usta. Unlike the Istanbul version, İzmir-style kokoreç (grilled sheep intestines) is chopped into larger, juicier pieces and served with minimal tomato and pepper to emphasize the rich, spiced flavor of the meat.
- Bornova KumrusuAn iconic İzmir sandwich served in a special chickpea-yeast bread. While the classic cold version features tulum cheese and tomatoes, the trending 'hot' version—packed with grilled sucuk, salami, and melting kaşar cheese—is a student favorite in the Kızılay and Küçükpark areas.
- BoyozThe quintessential İzmir breakfast pastry. This flaky, unleavened bread, originally from the Sephardic Jewish tradition, is best enjoyed warm in Bornova's local bakeries, traditionally paired with a hard-boiled egg sprinkled with black pepper and a glass of Turkish tea.
- İzmir KöfteA comforting traditional dish of oval-shaped meatballs baked with potatoes, green peppers, and tomatoes in a light, savory broth. In 2026, local 'esnaf lokantası' (tradesmen restaurants) in Bornova Kızılay remain the top spots for this home-style classic.
- Döner (Odun Ateşi)A local obsession, especially at spots like Dönerci Vedat Usta. This is traditional 'yaprak' döner (thinly sliced steak) cooked slowly over a wood fire, served either as a 'porsiyon' with rice or wrapped in fresh lavaş bread.
- SöğüşA unique İzmir delicacy consisting of cold-cut offal (cheek, tongue, and brain) seasoned with plenty of parsley, onions, tomatoes, and cumin. It is expertly wrapped in a wrap (dürüm) and is a popular choice for foodies looking for an authentic local experience.
Trip guide
- About BornovaKızılay is a neighborhood located within the Bornova district of İzmir, Turkey. The area is situated on the Bornova Plain at the foot of Mount Yamanlar, approximately 8 kilometers northeast of İzmir's traditional city center.
- When to goThe best time to visit Kızılay, Bornova, is during the spring (April to June) or autumn (September to October) when temperatures are mild and pleasant for walking. Summers can be intensely hot with temperatures often exceeding 35°C (95°F), while winters are rainy and chilly though rarely freezing. To avoid the densest crowds, visit during the "off-peak" summer months when the local university students are on break, or aim for weekday mornings before the evening rush.
- Getting around Bornova
- İzmir Metro (M1 Line) Take the M1 Metro line towards Evka-3 and exit at the Bornova Station. From there, Kızılay neighborhood is within walking distance or a very short taxi ride heading southeast toward the Ege University hospital area.
- ESHOT Public Bus System Numerous ESHOT bus lines serve the Bornova center and surrounding Kızılay district from points like Konak or Alsancak. Use an İzmirim Kart to board buses such as the 330 or 963 which pass through the main arterial.
- Local Dolmuş (Minibuses) Yellow or blue-capped minibuses operate frequently between Bornova Center and surrounding residential areas. These are ideal for navigating the smaller streets of Kızılay where larger buses may not provide direct.
- Local tips
- Use an İzmirim Kart for seamless travel on the metro and ESHOT buses, as cash is not accepted on most public transit.
- Expect a vibrant, student-heavy atmosphere due to the proximity of Ege University, making it a safe and lively area even late at night.
- Say 'Elinize sağlık' to the cook or server after a meal to show appreciation for their work, a gesture highly valued in Turkish hospitality.
- What’s new in Bornova
- Romeo and Juliet at Bornova Aşık Veysel Open Air Theater (June 2026).
- Rise of independent art spaces like Bayetav Sanat in the Bornova district.
Visit İzmirVisit İzmirThe official tourism portal for İzmir and its districts, including Konak, providing comprehensive guides to historical sites, culture, and local attractions.
Planning questions
Where did Abroad and Hungry eat in Konak, İzmir?
This guide maps all 19 spots featured in the video, with names, addresses, and neighborhoods, so you can plan where to eat in Konak, İzmir.
What are the must-try foods in Konak, İzmir?
Creator picks from the video include Fish soup with mackerel, Chickpea stew with tripe, Kumru sandwich, Pistachio Kazandibi. Open the map in Varedelo to see which spot each one is at.
Can I save these spots to use on my trip?
Yes. Open the map in Varedelo to save every spot, get directions, and revisit the guide from your phone while you travel.