Travel video guide
Ayaküstü Lezzetler in Beykoz, İstanbul: 3 Spots
This guide turns ÇİĞDEM SEFEROĞLU İLE BİR GÜN (İstanbul'da tarladan sebze topladık) - Ayaküstü Lezzetler from Ayaküstü Lezzetler into a practical cafe map with 3 saved spots around Beykoz. The mapped places include a cafe stop, a place marker, and a restaurant stop. Use it to understand the places, dishes, and trip context before saving the map in Varedelo.
What the creator captured
Ayaküstü Lezzetler visited a specialized farm in Beykoz where they experienced the intense flavors of sixteen different heirloom tomato varieties and experimental aromatic mints. The creators were particularly impressed by the farm's sustainable approach, where Chef Çiğdem Seferoğlu selects seasonal produce to shape her restaurant menus. They highlighted the unique experience of harvesting high-quality produce directly from the soil at a fraction of market prices.
What this map is good for
- Planning a cafeteria stop or short itinerary in Beykoz.
- Comparing food stops from a creator or saved local map before you commit time in the city.
- Saving 3 mapped spots into Varedelo so the list stays usable on the ground.
- Using the original video as context, then turning it into a clean place-by-place map.
Featured spots on this map
- Beykoz Doğal Fide
Place marker in Mahmutşevketpaşa, Mahmut Şevket Paşa Cd. No:22, 34829 Beykoz/İstanbul, Türkiye, Mahmutşevketpaşa, Beykoz, İstanbul, Türkiye
Hours: Hours available - Poyraz Çapari Restaurant
Seafood Restaurant in Poyrazköy Mendirek Yolu, Poyrazköy, Kennedy Cd. No: 12/1, 34829 Beykoz/İstanbul, Türkiye, Poyrazköy, Beykoz, İstanbul, Türkiye
Price level: Medium
Hours: Hours available - Cim’s Cream & Puff Kavacık
Cafeteria in Kavacık, Orhan Veli Kanık Cd. No:110, 34810 Beykoz/İstanbul, Türkiye, Kavacık, Beykoz, İstanbul, Türkiye
Price level: Medium
Hours: Hours available
Food notes from the video
- 16 varieties of tomatoes
- Tandır bread
- Farm eggs
- Chocolate scented mint
- Pineapple scented mint
- Grapefruit scented mint
- White tomatoes
- Apricot-shaped tomatoes
Experiences captured
- Visited Mahmut Şevket Paşa village in Beykoz
- Explored Beykoz Doğal Pide farm with Chef Çiğdem Seferoğlu
- Harvested heirloom tomatoes directly from the field
- Tasted experimental mint varieties with different fruit aromas
- Had a farm-to-table breakfast in the garden
- Bought fresh bread from a local village bakery
- Learned about heirloom seed preservation and sustainable farming
Official tourism resource
The official website of the Beykoz Municipality provides comprehensive visitor information, historical guides, and cultural event details for the district.
Planning questions
Where did Ayaküstü Lezzetler eat in Beykoz, İstanbul?
This guide maps all 3 spots featured in the video, with names, addresses, and neighborhoods, so you can plan where to eat in Beykoz, İstanbul.
What are the must-try foods in Beykoz, İstanbul?
Creator picks from the video include 16 varieties of tomatoes, Tandır bread, Farm eggs, Chocolate scented mint. Open the map in Varedelo to see which spot each one is at.
Can I save these spots to use on my trip?
Yes. Open the map in Varedelo to save every spot, get directions, and revisit the guide from your phone while you travel.
Use it on your trip
Save this cafe map before you go
Keep the mapped spots, creator context, food notes, and planning details together. Varedelo turns the page into a phone-friendly map you can revisit when you are choosing where to go.