Video mapNY8 spots
Eater in NY: 8 Spots From the Video
8 spots in NY, mapped from The Ultimate Meat Marathon — Prime Time by Eater.

The 8 spots

Suzume
545 Lorimer St, Brooklyn, NY 11211, USA

Ranch burger co
1708 University Ave, Bronx, NY 10453, USA

M. Wells
43-15 Crescent St, Long Island City, NY 11101

Kinderhook Farm
1958 Co Rd 21, Valatie, NY 12184, USA

Bohemian Hall & Beer Garden
29-19 24th Ave, Astoria, NY 11105, USA

Meta Lab New York
697 5th Ave, New York, NY 10022

Threes Brewing
333 Douglass St, Brooklyn, NY 11217, USA

Gramercy Tavern
42 E 20th St, New York, NY 10003, USA
From the video
The Ultimate Meat Marathon — Prime Time · Eater
Eater visited the secret NYC restaurant Bohemian to experience Wugyu, a unique crossbreed of Japanese Wagyu and American Black Angus. The creator was particularly stunned by a slow-cooking technique using a salamander that produced a perfectly uniform medium-rare steak without a traditional sear.
Food from the video
Wugyu beef sukiyaki
Wugyu beef tartare
Grilled cheese sandwich with mozzarella and parmesan
Shadow Briand flat iron steak
Grass-fed beef (28-month-old)
Grass-fed beef (8-year-old)
Grass-fed beef (15-year-old)
Researched by Varedelo
Planning notes for New York
Must-try foods in New York
- Corn Husk MeringueThe signature dessert at Cosme, this dish is a masterclass in modern Mexican flavors. It consists of a delicate, hollow meringue made with burnt corn husks, filled with a smooth, sweet corn mousse that locals consider a 'must-order' finale.
- Adjaruli KhachapuriAt Chito Gvrito, this traditional Georgian cheese bread is served boat-style, overflowing with melted sulguni cheese and topped with a runny egg and a pat of butter. It is mixed tableside into a rich, decadent dip for the crusty bread.
- CrullersDaily Provisions is famous for these airy, ring-shaped fried pastries. The maple-glazed version is the neighborhood favorite, known for its deep ridges that hold the glaze and a light, custardy interior that often sells out by mid-morning.
- Green and White BologneseA standout at the Michelin-starred Rezdôra, this pasta dish features hand-massaged spinach and egg noodles tossed in a rich, creamy ragù. It represents the authentic Emilia-Romagna style that has made this spot a difficult reservation to land.
- Mousse CakeFrom the gallery-like Korean-French patisserie Lysée, this namesake dessert is a work of art. It combines toasted Korean brown rice mousse with caramel and a crispy base, reflecting Chef Eunji Lee’s trending fusion of Eastern and Western techniques.
- Dal MakhaniA comforting classic at GupShup, this black lentil dal is slow-cooked for 24 hours to achieve a buttery, smoky depth. It is widely regarded by locals as one of the most authentic versions of the dish in Manhattan.
Trip guide
- About New YorkGramercy Park is a residential neighborhood in Manhattan, New York City, centered around a private two-acre park. Established in 1831 by developer Samuel B. Ruggles, the area was transformed from a marshland originally known by the Dutch name *Krom Moerasje* into a planned community modeled after the residential squares of London.
- When to goThe best time to visit Gramercy Park is during the shoulder seasons of May–June and September–October, when mild temperatures (50°F–75°F) and low humidity are ideal for walking the neighborhood’s historic streets. While summer and December are peak tourist periods with higher prices and crowds, visiting in January or February offers a budget-friendly off-peak experience, though weather is often bitterly cold. For food enthusiasts.
- Getting around New York
- Subway Take the 6 train to the 23rd Street station at Park Avenue South, which is just a few blocks from the park. Alternatively, use the N, R, or W trains to 23rd Street or the 4, 5, 6, L, N, Q, R.
- Bus The M101, M102, and M103 buses run along Lexington and Third Avenues, providing direct access to the neighborhood. The M1, M2, and M3 buses also serve nearby Madison and Fifth Avenues.
- Walking Gramercy Park is a highly walkable, quiet residential neighborhood. Once you arrive, the best way to explore the historic architecture and surrounding brownstones is on foot.
- Local tips
- Access to the private park is strictly limited to key-holding residents and guests of the Gramercy Park Hotel, though the gates open to the public once a year on Christmas Eve.
- Navigate the narrow sidewalks efficiently by walking on the right and stepping aside completely if you need to stop for directions or photos.
- Stay alert in this generally safe neighborhood by keeping your belongings secure and sticking to well-lit avenues like Third Avenue after dark.
- What’s new in New York
- Lysée: This gallery-like French-Korean patisserie remains a top viral spot for its signature 'Corn' mousse cake and new weekly tasting menus.
- Caffè Panna: A local favorite continuing to trend for its daily-changing, hand-spun ice cream flavors and creative 'Panna' toppings.
NYC Tourism + ConventionsNYC Tourism + ConventionsThe official destination marketing organization for the five boroughs of New York City, providing comprehensive travel guides and resources for Brooklyn.
Planning questions
Where did Eater eat in NY?
This guide maps all 8 spots featured in the video, with names, addresses, and neighborhoods, so you can plan where to eat in NY.
What are the must-try foods in NY?
Creator picks from the video include Wugyu beef sukiyaki, Wugyu beef tartare, Grilled cheese sandwich with mozzarella and parmesan, Shadow Briand flat iron steak. Open the map in Varedelo to see which spot each one is at.
Can I save these spots to use on my trip?
Yes. Open the map in Varedelo to save every spot, get directions, and revisit the guide from your phone while you travel.