Martinez & Mu in New York: 1 Spot From the Video

Researched by Varedelo

Planning notes for New York

Must-try foods in New York

• Smoked Fish Platter
  Smoked Fish PlatterAn essential Manhattan pescatarian landmark, this platter features world-class Gaspe Nova smoked salmon, sturgeon, and sablefish served with cream cheese and hand-rolled bagels. It remains the gold standard for 'appetizing' culture in the Lower East Side, maintaining its iconic status through 2026.
• Eleven Madison Park Tasting Menu
  Eleven Madison Park Tasting MenuChef Daniel Humm’s three-Michelin-starred institution continues to lead the global plant-based movement in 2026. The entirely vegan multi-course menu focuses on elevated techniques like koji-aging and fermentation, turning humble vegetables into high-art masterpieces overlooking Madison Square Park.
• Dry-Aged Nigiri
  Dry-Aged NigiriA standout in the 2026 omakase scene, Nozomi specializes in an aged fish program that is rare in Manhattan. The 12-course experience features fish like Bluefin Tuna and Madai that have been aged in-house to develop deep umami and a cleaner, more refined taste profile.
• Miso Black Cod Temaki
  Miso Black Cod TemakiLocated inside the recently opened Sushi Aozora near Union Square (August 2026), this specialized handroll bar offers upscale temaki. The Miso Black Cod is a signature, featuring buttery, perfectly charred fish wrapped in premium crisp nori, representing the city's current 'open-faced' handroll trend.
• Seafood Tower
  Seafood TowerThe centerpiece of George McNally’s new Tribeca hotspot, Faux (opened September 2026). This upscale seafood tower features a curated selection of East Coast oysters, jumbo shrimp, and chilled lobster, served in a high-energy room that has quickly become the most talked-about reservation in the city.
• Beetroot Raj Kachori Chaat
  Beetroot Raj Kachori ChaatA highlight from the newly opened NoMad outpost of the Michelin-starred London original (September 2026). This vibrant, upscale street food dish features a crisp shell filled with spiced beetroot and textures of yogurt and chutney, showcasing the grandeur of Punjabi royal kitchens.

Trip guide

• About New York
  About New YorkManhattan, an island borough of New York City, was established as a Dutch trading post named New Amsterdam in 1624. Following the English acquisition in 1664, the settlement was renamed New York. The island served as the capital of the United States from 1785 to 1790 and became a formal borough in 1898. The architectural landscape includes diverse classifications such as Art Deco, Beaux-Arts, and Gothic Revival.
• When to go
  When to goThe best times to visit Manhattan are from September to November and May to June, when the weather is mild and pleasant for walking. While the holiday season in December is peak tourist time with high prices, visiting in January or February offers the lowest rates and coincides with NYC Restaurant Week and Broadway Week discounts. For food lovers.
• Getting around
  Getting around New York

  • Regional Rail and Air Travel Travelers typically arrive via JFK, LaGuardia, or Newark airports, then utilize the AirTrain and Long Island Rail Road (LIRR) or NJ Transit to reach Pennsylvania Station or Grand Central Terminal in Midtown.
  • MTA Subway System The 24-hour subway is the most efficient way to navigate the island; use a contactless OMNY payment or MetroCard to access extensive lines connecting Uptown, Midtown, and Lower Manhattan.
  • Yellow Cabs and Rideshares Hail iconic yellow taxis on the street or use apps like Uber and Lyft for point-to-point travel, though heavy traffic often makes this slower than the subway during peak business hours.
• Local tips
  Local tips

  • Walk on the right side of the sidewalk and step aside completely if you need to stop or check your phone to avoid blocking foot traffic.
  • Download a reliable transit app like Citymapper to navigate the subway system, as weekend and late-night service changes are frequent.
  • Expect to tip between 18% and 22% at sit-down restaurants, as gratuity is rarely included in the bill.
• What’s new
  What’s new in New York

  • The 2026 Michelin Guide 'New Additions' for Manhattan, featuring high-end newcomers like Marcel (French, Upper East Side), Yugin (Sushi, Midtown), and Odo East Village (Izakaya).
  • The return of the Michelin Guide Northeast Cities Ceremony to Manhattan, officially scheduled for December 14, 2026, at The Glasshouse.
• NYC Tourism + Conventions↗
  NYC Tourism + ConventionsThe official destination marketing organization and visitor guide for the five boroughs of New York City.