Travel video guide
Things to Do in London: 2 Places From Harrison Webb
This guide turns I Tried the Most Expensive Pubs from Harrison Webb into a practical travel map with 2 saved spots around London. The mapped places include a gastropub and a premise. Use it to understand the places, food notes, and trip context before saving the map in Varedelo.
What the creator captured
Harrison Webb was pleasantly surprised by the high quality of the £25 fish and chips at the Orderly Public House, noting the light batter and moist fish. At The Guinea, he highly praised the steak and mushroom pie for its tender beef and rich gravy, despite finding the beef Wellington overly mustardy. Overall, he found that while the prices were steep, the culinary execution at these Mayfair establishments largely justified the cost.
What this map is good for
- Planning a gastropub stop or short itinerary in London.
- Seeing where the mapped places sit together before choosing what to visit first.
- Saving 2 mapped spots into Varedelo so the list stays usable on the ground.
- Using the original video as context, then turning it into a clean place-by-place map.
Featured spots on this map
- Cadogan Arms
Premise in Cadogan Arms, 298 King's Rd, London SW3 5UG, UK, London, England, United Kingdom - The Harwood Arms
Gastropub in Walham Grove, London SW6 1QJ, UK, London, England, United Kingdom
Price level: High
Hours: Hours available
Food notes from the video
- 1936 Swiss lager
- fish finger sandwich
- fish and chips
- steak and mushroom pie
- beef Wellington
- chips fried in beef dripping
Experiences captured
- Visited the Orderly Public House in Mayfair
- Ordered the most expensive pint available
- Timed the food service speed
- Walked through Mayfair in the rain
- Visited The Guinea pub and restaurant
- Dined in a fancy gastro pub atmosphere
- Compared pub beef Wellington to Gordon Ramsay's version
- Traveled to The Hero in Maida Vale
Planning notes for London
London is a city with a documented history spanning approximately two millennia, originating as the Roman settlement of Londinium in AD 47. Its historical heritage is preserved in four UNESCO World Heritage Sites: the Tower of London, Maritime Greenwich, the Palace of Westminster and Westminster Abbey, and the Royal Botanic Gardens, Kew. The city’s architectural landscape includes the 11th-century White Tower, the 17th-century Baroque dome of St. Paul’s Cathedral.
Must-try foods nearby
- Sunday Roast with Bone Marrow Gravy
A quintessential British tradition reaching new heights in 2026. While classic beef and Yorkshire puddings remain. - Hand-Pulled Biang Biang Noodles
The obsession with regional Chinese cuisine, specifically Shaanxi-style 'belt' noodles, remains a London staple. - Omelette Arnold Bennett
A classic London dish originally created at the Savoy Hotel, this open-faced omelette made with smoked haddock, Hollandaise sauce, and Parmesan is seeing a massive revival. - Venison Scotch Egg
A sophisticated twist on the picnic classic. London's gastropubs have turned the humble Scotch egg into a gourmet starter. - Fresh Pasta with Nduja and Pistachio
Italian food is as popular as ever, but the 2026 focus is on specific regional ingredients like spicy Calabrian Nduja and Sicilian pistachios.
When to go: The best time to visit London is during late spring (May to June) or early autumn (September to October) for mild temperatures and blooming parks without the intense summer crowds. While July and August offer the warmest weather and peak street food.
Local tips
- Always stand on the right side of escalators in the Underground to allow commuters to pass on the left.
- Pay for all public transport using a contactless card or mobile device, as buses do not accept cash.
- Check both directions when crossing the street and look for 'Look Left' or 'Look Right' markings on the pavement.
- Tipping is generally expected at around 10-12.5% in sit-down restaurants, but check if a service charge is already included in the bill.
What travelers are noticing
- London's first Spanish Tortilla Bar by Bask Street Boys at Seven Dials Market, featuring loaded tortillas with Txistorra and Basque pintxos.
- The 'Swicy' (sweet-meets-spicy) food movement, popularized by viral street eats like Rambutan’s mutton rolls with tamarind ketchup and Scotch Bonnet chilli jams.
- Artisanal tea rituals and 'Tea Tonics,' with a surge in viral spots for Malaysian-style Teh Tarik and roasted Hojicha lattes replacing standard coffee runs.
Extra place context
- The Harwood Arms
Known for: Sunday Roast with Bone Marrow Gravy. Mentioned as a must-try spot in top foods.
food and Sunday Roast with Bone Marrow Gravy - The Harwood Arms
Known for: Venison Scotch Egg. Mentioned as a must-try spot in top foods.
food and Venison Scotch Egg
Official tourism resource
The official destination guide for London from the British Tourist Authority, providing travel information, attractions, and itineraries for the capital.
Planning questions
What are the best spots in London from this video?
This guide maps all 2 spots featured in the video, with names, addresses, and neighborhoods, so you can plan your trip to London.
What are the must-try foods in London?
Creator picks from the video include 1936 Swiss lager, fish finger sandwich, fish and chips, steak and mushroom pie. Open the map in Varedelo to see which spot each one is at.
Can I save these spots to use on my trip?
Yes. Open the map in Varedelo to save every spot, get directions, and revisit the guide from your phone while you travel.
Use it on your trip
Save this travel map before you go
Keep the mapped spots, creator context, food notes, and planning details together. Varedelo turns the page into a phone-friendly map you can revisit when you are choosing where to go.