Travel video guide
Vedat Milor in Kadıköy, İstanbul: 1 Spot
This guide turns Moda’ya gelmişken Linda’nın çok sevdiği İskender İskenderoğlu’na uğradık. from Vedat Milor into a practical travel map with 1 saved spot around Kadıköy. The mapped places include a kebab shop. Use it to understand the places, food notes, and trip context before saving the map in Varedelo.
What the creator captured
Vedat Milor visited İskender İskenderoğlu in Kadıköy because it is a personal favorite of his wife, Linda. They enjoyed a traditional İskender kebap made from a lamb-beef blend, which Linda particularly missed while living in America. Milor highlighted the importance of the meat quality and the specific ritual of adding sumac and onions to the dish.
What this map is good for
- Planning a kebab shop stop or short itinerary in Kadıköy.
- Seeing where the mapped places sit together before choosing what to visit first.
- Saving 1 mapped spot into Varedelo so the list stays usable on the ground.
- Using the original video as context, then turning it into a clean place-by-place map.
Featured spots on this map
- Kebapçı İskender - İskender İskenderoğlu
Kebab Shop in Caferağa, Albay Faik Sözdener Cd. No:3, 34710 Kadıköy/İstanbul, Türkiye, Caferağa, Kadıköy, İstanbul, Türkiye
Price level: Expensive
Hours: Hours available
Food notes from the video
- İskender kebap
- lamb and beef mixed doner
- yogurt
- pide
- butter
- onion with sumac
Experiences captured
- visited İskender İskenderoğlu in Kadıköy
- dined with his wife Linda
- compared standard and extra meat portions
- customized the meal with sumac and onions
- discussed the quality of the meat
Planning notes for Kadıköy
Caferağa is a central neighborhood within the Kadıköy district on the Anatolian side of Istanbul. Historically, the area corresponds to the ancient settlement of Chalcedon, established circa 675 BCE. Following the Ottoman conquest of Constantinople, the land was administered by Hıdır Bey, the first Ottoman judge (Kadı) of the city.
Must-try foods nearby
- Southeastern Anatolian Regional Dishes (Çiya Sofrası)
An essential culinary pilgrimage in Caferağa, this spot (made world-famous by Chef's Table) serves forgotten regional recipes like 'Perde Pilavı' and seasonal stews. - Lahmacun at Halil Lahmacun
A true Kadıköy institution. Locals swear by this thin, crispy Turkish pizza topped with a perfectly spiced minced meat mixture. - Modern Dürüm (Basta Street Food Bar)
A 2026 favorite that redefined street food in Moda. Created by fine-dining chefs, these wraps feature high-quality ingredients like slow-cooked beef rib, smoked yogurt. - Midye Dolma (Stuffed Mussels)
An iconic street food staple found at vendors throughout the Kadıköy Market area. These mussels are stuffed with aromatic herbed rice, currants, and pine nuts. - Kup Griye at Baylan Pastanesi
A historic dessert from one of Istanbul’s oldest patisseries. This decadent treat consists of vanilla and caramel ice cream topped with whipped cream, honey-roasted almonds.
When to go: The best time to visit Caferağa is during late spring (May to June) or early autumn (September to October).
Local tips
- Use the public ferry or the Marmaray train to commute between Caferağa and the European side to avoid heavy bridge traffic.
- Always carry an Istanbulkart for seamless access to the neighborhood's extensive network of buses, trams, and ferries.
- Accepting a small glass of tea when offered in local shops is a standard sign of respect and hospitality in the district.
- Round up your bill or leave a small cash tip of 5-10% at sit-down restaurants, though it is not expected at casual street food stalls.
What travelers are noticing
- Terminal Kadıköy: A brand-new large-scale food hall that has recently opened near the ferry pier, becoming a central hub for diverse local street food and social gatherings.
- International Kadıköy Dance and Music Festival: A major cultural event taking place in July 2026, featuring street performances and competitions across municipality stages in the district.
- Fenerbahçe Match Day Atmosphere: Viral 'match night' energy where the neighborhood's streets and restaurants transform into massive fan zones with giant screens and chanting crowds.
Extra place context
- Kebapçı İskender
Known for: İskender Kebap at Kebapçı İskender. Mentioned as a must-try spot in top foods.
food and İskender Kebap at Kebapçı İskender
Official tourism resource
The official travel guide of Türkiye, providing comprehensive information on the vibrant seaside district of Kadıköy on Istanbul's Anatolian side.
Planning questions
What are the best spots in Kadıköy, İstanbul from this video?
This guide maps all 1 spot featured in the video, with names, addresses, and neighborhoods, so you can plan your trip to Kadıköy, İstanbul.
What are the must-try foods in Kadıköy, İstanbul?
Creator picks from the video include İskender kebap, lamb and beef mixed doner, yogurt, pide. Open the map in Varedelo to see which spot each one is at.
Can I save these spots to use on my trip?
Yes. Open the map in Varedelo to save every spot, get directions, and revisit the guide from your phone while you travel.
Use it on your trip
Save this travel map before you go
Keep the mapped spots, creator context, food notes, and planning details together. Varedelo turns the page into a phone-friendly map you can revisit when you are choosing where to go.