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Fırat Sobutay in Muratpaşa, Antalya: 7 Spots

This guide turns JAHREİN İLE ANTALYA YEMEK TURU! from Fırat Sobutay into a practical restaurant map with 7 saved spots around Muratpaşa, Kepez, and Konyaaltı. The mapped places include a restaurant stop and a tourist attraction. Use it to understand the places, dishes, and trip context before saving the map in Varedelo.

LocationMuratpaşa, Antalya, Türkiye
FocusRestaurant Map
Mapped places7 spots
SourceFırat Sobutay

What the creator captured

Fırat Sobutay was shocked by the tenderness of the Burdur-style beef shish, noting that it tasted as soft as lamb despite being beef. He particularly enjoyed the unique combination of the traditional foamy ayran and the thin, crispy village cheese pita. The experience was a long-awaited culinary meetup with Jahrein that exceeded his expectations in terms of meat quality.

What this map is good for

  • Planning a restaurant stop or short itinerary in Muratpaşa.
  • Comparing food stops from a creator or saved local map before you commit time in the city.
  • Saving 7 mapped spots into Varedelo so the list stays usable on the ground.
  • Using the original video as context, then turning it into a clean place-by-place map.
Map of 7 spots from JAHREİN İLE ANTALYA YEMEK TURU!

Featured spots on this map

  • Şişçi Ramazan Uncalı Şubesi
    Restaurant in UNCALI MAH ÇAMLIK CAD PEMBE KÖŞK APT, Uncalı, NO:102/A, 07070 Konyaaltı/Antalya, Türkiye, Uncalı, Konyaaltı, Antalya, Türkiye
    Price level: Medium
    Hours: Hours available
  • Şişçi Mücahit Antalya
    Restaurant in Gürsu mah. 355 sk. No:19M, Gürsu, 07700 Konyaaltı/Antalya, Türkiye, Gürsu, Konyaaltı, Antalya, Türkiye
    Hours: Hours available
  • Topcu Kebap
    Turkish Restaurant in Elmalı, Kazım Özalp Cd. No:21, 07035 Muratpaşa/Antalya, Türkiye, Elmalı, Muratpaşa, Antalya, Türkiye
    Price level: Medium
    Hours: Hours available
  • Paçacı Şemsi
    Turkish Restaurant in Tahılpazarı, Şht. Binbaşı Cengiz Toytunç Cd., 07040 Muratpaşa/Antalya, Türkiye, Tahılpazarı, Muratpaşa, Antalya, Türkiye
    Price level: Medium
    Hours: Hours available
  • Duden Waterfalls
    Tourist Attraction in Varsak Mahallesi Düden Şelalesi Parkı içi, Şelale, 07210 Kepez/Antalya, Türkiye, Şelale, Kepez, Antalya, Türkiye
    Hours: Hours available
  • Öz Burdur Sis Akman Aile Kebap Salonu
    Restaurant in Kanal, Sakarya Blv. No:27, 07080 Kepez/Antalya, Türkiye, Kanal, Kepez, Antalya, Türkiye
    Price level: Medium
    Hours: Hours available
  • Piyazcı Hüseyin
    Restaurant in Yıldız, Hamidiye Cd. No:10, 07050 Muratpaşa/Antalya, Türkiye, Muratpaşa, Antalya, Türkiye
    Price level: Medium
    Hours: Hours available

Food notes from the video

  • Open foam ayran
  • Burdur style beef shish
  • Burdur shish (rib meat)
  • Village cheese pita
  • Minced meat pita (A4 style)
  • Antalya style piyaz
  • Grilled chicken

Experiences captured

  • Met with Ahmet Sonuç (Jahrein) in Antalya
  • Visited Şişçi Mücahit restaurant
  • Observed the meat grilling process
  • Tasted raw-marinated style soft beef
  • Discussed the 202-year family history of the shop
  • Experienced the intense heat of Antalya in September

Planning notes for Muratpaşa

Muratpaşa, the vibrant heart of Antalya, Türkiye, is a destination where ancient history and traditional culture are beautifully preserved. The district's unique appeal centers on Kaleiçi, the historic Old City, which has served as the first urban settlement of Antalya since its founding around 150 BC by Attalus II, King of Pergamon. The area's rich historical heritage reflects the influences of successive civilizations, including the Romans, Byzantines, Seljuks, and Ottomans. Architecturally.

Must-try foods nearby

  • Tahinli Piyaz
    Antalya's iconic and registered geographical indication food. It is a refreshing white bean salad, but what makes it distinct is the creamy.
  • Şiş Köfte
    The classic, traditional partner to Tahinli Piyaz. Şiş Köfte consists of small, juicy meatballs (usually a mix of ground beef and lamb) seasoned with spices, and sometimes onions.
  • Serpme Börek
    A highly-regarded local breakfast specialty unique to Antalya. Unlike other regional böreks.
  • Kabak Tatlısı (Tahini Pumpkin Dessert)
    An iconic regional dessert of candied pumpkin. Slices of pumpkin, often the local Döşemealtı variety, are slow-cooked with sugar until soft and caramelized.
  • Hibeş
    A popular and traditional meze (appetizer/dip) staple in Antalya's cuisine. It is a creamy, flavorful dip made by whisking together tahini, lemon juice, garlic.

When to go: The best time to visit Muratpaşa is during the shoulder seasons of Spring (late April to mid-June) or Autumn (mid-September to late October).

Local tips

  • Beware of pickpockets in crowded tourist areas like Kaleiçi, and use licensed yellow taxis or trusted ride-hailing apps for transportation.
  • Show social respect by learning a few basic Turkish phrases like "Merhaba" (hello) and "Teşekkür ederim" (thank you) for everyday interactions.
  • Observe dining custom by finishing the food on your plate and indicating you are done by placing your knife and fork side-by-side.

What travelers are noticing

  • Anfaş Food Product International Trade Fair (January 6-9, 2026) at the Muratpaşa fair center, focusing on food industry trends.
  • A continued trend of new, refined, family-focused ultra all-inclusive resort openings in the broader Antalya region, such as Voyage Kundu.
  • Coastal Street Eats: The popularization of Midye Dolma (stuffed mussels) and Kokoreç (grilled lamb intestines) as top trending street foods along the Muratpaşa coast.

Extra place context

  • Topcu Kebap
    One of Antalya’s most historic food venues, established in 1885, offering a taste of classic Turkish cuisine in a traditional, casual setting.
    food

Official tourism resource

The official municipal website for Muratpaşa, providing information on local tourism, historical sites like Kaleiçi, and regional cultural activities.

Antalya Muratpaşa Belediyesi ↗

Planning questions

Where did Fırat Sobutay eat in Muratpaşa, Antalya?

This guide maps all 7 spots featured in the video, with names, addresses, and neighborhoods, so you can plan where to eat in Muratpaşa, Antalya.

What are the must-try foods in Muratpaşa, Antalya?

Creator picks from the video include Open foam ayran, Burdur style beef shish, Burdur shish (rib meat), Village cheese pita. Open the map in Varedelo to see which spot each one is at.

Can I save these spots to use on my trip?

Yes. Open the map in Varedelo to save every spot, get directions, and revisit the guide from your phone while you travel.

Use it on your trip

Save this restaurant map before you go

Keep the mapped spots, creator context, food notes, and planning details together. Varedelo turns the page into a phone-friendly map you can revisit when you are choosing where to go.

Varedelo trip map
7 mapped spots
Restaurant Map Fırat Sobutay Video Map
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