Travel video guide
Best Brunch in London: All 3 Spots + Addresses
This guide turns Angela Hartnett’s Favorite Places to Eat in London | Where the Chefs Eat | Condé Nast Traveler from Condé Nast Traveler into a practical restaurant map with 3 saved spots around London. The mapped places include a restaurant stop and a place marker. Use it to understand the places, dishes, and trip context before saving the map in Varedelo.
What the creator captured
Condé Nast Traveler followed chef Angela Hartnett as she revisited her favorite London haunts, emphasizing the city's diverse and accessible food culture. She was particularly impressed by the female-led kitchen at Cantine and the enduring legacy of Quo Vadis in Soho. Her journey highlighted how simple, seasonal ingredients and traditional regional techniques define the best of the London dining scene.
What this map is good for
- Planning a breakfast restaurant stop or short itinerary in London.
- Comparing food stops from a creator or saved local map before you commit time in the city.
- Saving 3 mapped spots into Varedelo so the list stays usable on the ground.
- Using the original video as context, then turning it into a clean place-by-place map.
Featured spots on this map
- Rochelle Canteen
Breakfast Restaurant in 16 Playground Gardens, London E2 7FA, UK, London, England, United Kingdom
Hours: Hours available - Quo Vadis
Breakfast Restaurant in 26-29 Dean St, London W1D 3LL, UK, London, England, United Kingdom
Price level: Very expensive
Hours: Hours available - Dean Street
Place marker in Dean St, London, UK, London, England, United Kingdom
Food notes from the video
- chickpea rosemary focaccia with lardo
- veal carne cruda
- pumpkin panzotti with sage butter
- spatchcock chicken cooked in milk
- ground chickpeas with tahini and goat's curd
- parmesan foi de brique
- celeriac remoulade with buttermilk
- cured Chalkstream trout with spinach mashed potato
- 1 more included in the app.
Experiences captured
- visited Cantine in Notting Hill
- dined at Quo Vadis in Soho
- met with chef Jess at Cantine
- celebrated 100 years of Quo Vadis with Jeremy Lee
- discussed female representation in professional kitchens
- explored the history of Italian-British fusion cuisine
- observed open fire cooking techniques
Planning notes for Greater London
The West End of London is a central district located north of the River Thames and west of the City of London. Its development as a distinct area began in the 17th century when aristocratic residents moved westward from the industrial and crowded City to be closer to the royal court at the Palace of Westminster. Historical Heritage and Architecture The district’s urban layout is defined by formal squares and symmetrical stone townhouses dating to the 17th and 18th centuries. St. James’s Square.
Must-try foods nearby
- Smoked Eel Sandwich
A quintessential Soho staple from Quo Vadis, this dish features thick-cut, oily smoked eel paired with a sharp horseradish cream and pickled red onions on toasted sourdough. - Khinkali (Georgian Soup Dumplings)
A major trend for 2026 following the opening of DakaDaka on Heddon Street. These oversized, twisted dough parcels are filled with spiced meat and a rich, aromatic broth. - Beef Wellington at Savoy Grill
The ultimate classic of Covent Garden luxury. This dish consists of a tender beef fillet coated in mushroom duxelles and pâté, encased in golden, buttery puff pastry. - Cacio e Pepe at Bancone
Widely cited by locals and critics as some of the best pasta in London. The version at Bancone's Golden Square or William IV Street locations features perfectly al dente 'silk. - Wild Ginger & Short Rib Curry
A standout at Kiln Soho, this dish represents the 'live-fire' cooking trend dominating the 2026 scene.
When to go: The best time to visit the West End is during the shoulder seasons of late spring (May to June) or early autumn (September to October).
Local tips
- Always stand on the right side of Underground escalators to allow commuters to pass on the left.
- Check your restaurant bill for a discretionary 12.5% service charge before adding an extra tip.
- Avoid walking with your phone out in crowded areas like Leicester Square to prevent opportunistic theft.
- Use contactless payment or a mobile wallet for all public transport as cash is not accepted on buses or the Tube.
What travelers are noticing
- The Coffee Edit by Starbucks x The Devil Wears Prada: A fashion-led pop-up in Soho (opening March 13, 2026) featuring designer pieces and exclusive coffee pairings.
- Simpson’s in the Strand Reopening: The historic 200-year-old institution returns to the West End in March 2026 as a reimagined all-day dining destination and specialty coffee spot.
- Viral Specialty Lattes: A surge in 'functional' and aesthetic drinks across West End cafes, specifically pistachio-infused lattes, ceremonial matcha, and mushroom-based performance blends.
Extra place context
- Quo Vadis
Known for: Smoked Eel Sandwich. Mentioned as a must-try spot in top foods.
food
Official tourism resource
The official destination guide for London from the British Tourist Authority, providing travel information, attractions, and itineraries for the capital.
Planning questions
Where did Condé Nast Traveler eat in London?
This guide maps all 3 spots featured in the video, with names, addresses, and neighborhoods, so you can plan where to eat in London.
What are the must-try foods in London?
Creator picks from the video include chickpea rosemary focaccia with lardo, veal carne cruda, pumpkin panzotti with sage butter, spatchcock chicken cooked in milk. Open the map in Varedelo to see which spot each one is at.
Can I save these spots to use on my trip?
Yes. Open the map in Varedelo to save every spot, get directions, and revisit the guide from your phone while you travel.
Use it on your trip
Save this restaurant map before you go
Keep the mapped spots, creator context, food notes, and planning details together. Varedelo turns the page into a phone-friendly map you can revisit when you are choosing where to go.