Video mapBeyoğlu, İstanbul5 spots
Ayaküstü Lezzetler in Beyoğlu, İstanbul: 5 Spots
5 spots in Beyoğlu, İstanbul, mapped from BEYOĞLU LEZZET REHBERİ (Bratwurst, velibah, tereyağlı pilav) - Ayaküstü Lezzetler by Ayaküstü Lezzetler.

The 5 spots

Viyana Kahvesi
- Viyana KahvesiKnown for: San Sebastian Cheesecake. Mentioned as a must-try spot in top foods.
Try: San Sebastian Cheesecake
Bereketzade, Büyük Hendek Cd. No:19/A, 34421 Beyoğlu/İstanbul, Türkiye

Ficcin Restaurant
Asmalı Mescit Mh İstiklal Cad. &, Asmalı Mescit, Kallavi Sk. No:13/1, 34430 Beyoğlu/İstanbul, Türkiye

Cihangir Tarihi Simit Fırını
Firuzağa, Türkgücü Cd. 59/A, 34425 Beyoğlu/İstanbul, Türkiye

Bordel
Asmalı Mescit, Jurnal Sk. No:2, 34430 Beyoğlu/İstanbul, Türkiye

Tarihi Kalkanoğlu Pilavcısı
Kuloğlu, Ayhan Işık Sk. 16/A, 34435 Beyoğlu/İstanbul, Türkiye
From the video
BEYOĞLU LEZZET REHBERİ (Bratwurst, velibah, tereyağlı pilav) - Ayaküstü Lezzetler · Ayaküstü Lezzetler
Ayaküstü Lezzetler explored the culinary heritage of Beyoğlu, starting with a traditional street breakfast of wood-fired simit and tea. They particularly praised the rich, bone-broth infused pilav at Ahmet Kalkanoğlu, noting its unique brownish color and intense butter flavor.
Food from the video
Simit
Çay
Kavurmalı pilav
Kuru fasulye
Researched by Varedelo
Planning notes for Istanbul
Must-try foods in Istanbul
- Döner KebabA global icon, Istanbul's authentic döner is made of high-quality lamb or beef stacked and slow-roasted on a vertical spit. In 2026, the trend has shifted back to traditional 'yaprak' (leaf) style döner, sliced thin and served with minimal garnish to let the meat's quality shine, typically tucked into fresh lavaş or pide bread.
- Balık DürümWhile the classic fish sandwich (Balık Ekmek) remains a staple, the 'Balık Dürüm'—grilled mackerel wrapped in a thin tortilla-like wrap with secret spice blends, caramelized onions, and pomegranate molasses—has become the preferred choice for locals in areas like Karaköy and Eminönü.
- Midye DolmaStuffed mussels are the ultimate Istanbul street snack. These mussels are filled with aromatic herbed rice, currants, and pine nuts, then served with a mandatory squeeze of fresh lemon. They are ubiquitous along the Bosphorus and Istiklal Avenue, often sold by the piece at street-side stalls.
- Cağ KebabıOften called the 'ancestor of döner,' this Erzurum-origin delicacy is trending heavily in 2026. It features marinated lamb stacked horizontally and roasted over a wood fire. The meat is sliced off in small skewers (şiş) and served hot with thin lavaş, onions, and spicy ezme.
- LahmacunCommonly referred to as 'Turkish pizza,' this thin, crispy dough is topped with a spicy minced meat mixture, herbs, and vegetables. To eat it like a local, you must top it with a handful of fresh parsley, a squeeze of lemon, and perhaps some sliced onions before rolling it up tightly.
- KokoreçA bold and iconic late-night street food, Kokoreç consists of spiced and grilled lamb intestines wrapped around sweetbreads. It is finely chopped on a flat griddle with plenty of oregano and chili flakes, then served in a toasted half-loaf of bread.
Trip guide
- About IstanbulIstanbul is a transcontinental city located on the Bosphorus Strait, serving as the former capital of the Roman, Byzantine, and Ottoman Empires. Its historical heritage is documented through structures such as the 5th-century Walls of Constantinople, the 6th-century Hagia Sophia, and the 15th-century Topkapı Palace.
- When to goThe best months to visit Istanbul are April to May and September to October, when the weather is pleasantly mild (15–24°C / 59–75°F) and the city is vibrant with blooming tulips or golden autumn light. Summer (July and August) is the peak tourist season, bringing hot, humid conditions and large crowds, while winter (December to February) is the off-peak period offering the lowest prices but cold, rainy.
- Getting around Istanbul
- International Flights (IST & SAW) Most travelers arrive via Istanbul Airport (IST) on the European side or Sabiha Gökçen (SAW) on the Asian side, both of which are major global hubs served by Turkish Airlines and various international carriers.
- Istanbulkart Public Transit This essential rechargeable smart card provides access to the city's extensive network of metros, trams, buses.
- Airport Shuttles and Metro The M11 metro line connects Istanbul Airport (IST) to the city's rail network, while Havaist and Havabus shuttle buses offer frequent.
- Local tips
- Purchase an Istanbulkart for all public transport, as it is significantly cheaper than single-ride tickets and essential for navigating the city's extensive metro, tram.
- Always carry small amounts of cash in Turkish Lira, as many smaller shops and cafes do not accept cards.
- Use official yellow taxis or ride-hailing apps like BiTaksi or Uber to avoid common overcharging issues, and always ensure the driver starts the meter at the beginning of the trip.
- What’s new in Istanbul
- Istanbul Culture Route Festival: A massive city-wide takeover in late 2026 featuring hundreds of free exhibitions and performances across historic districts like Beyoğlu and Galata.
- ITS European Congress 2026: Istanbul hosts this major global summit.
Go TürkiyeGo TürkiyeThe official travel guide for Beyoğlu, a vibrant cultural district in Istanbul, provided by the Republic of Türkiye Ministry of Culture and Tourism.
Planning questions
Where did Ayaküstü Lezzetler eat in Beyoğlu, İstanbul?
This guide maps all 5 spots featured in the video, with names, addresses, and neighborhoods, so you can plan where to eat in Beyoğlu, İstanbul.
What are the must-try foods in Beyoğlu, İstanbul?
Creator picks from the video include Simit, Çay, Kavurmalı pilav, Kuru fasulye. Open the map in Varedelo to see which spot each one is at.
Can I save these spots to use on my trip?
Yes. Open the map in Varedelo to save every spot, get directions, and revisit the guide from your phone while you travel.