Travel video guide
Ayaküstü Lezzetler in Kadıköy, İstanbul: 5 Spots
This guide turns MODA LEZZET REHBERİ - Tost, Bagel, Döner, Burger, Boşnak Meyhanesi from Ayaküstü Lezzetler into a practical food map with 5 saved spots around Kadıköy. The mapped places include a bagel shop, a cafe stop, and a restaurant stop. Use it to understand the places, dishes, and trip context before saving the map in Varedelo.
What the creator captured
Ayaküstü Lezzetler was highly impressed by the artisanal approach at Tostçu Dede, noting that they make their own butter, yogurt, and sauces from scratch. He highlighted the high quality of the ingredients, specifically praising the Hatay olives and the organic nature of the specialty toasts. He concluded that the experience felt more like eating a gourmet sandwich than a simple toast.
What this map is good for
- Planning a cafe stop or short itinerary in Kadıköy.
- Comparing food stops from a creator or saved local map before you commit time in the city.
- Saving 5 mapped spots into Varedelo so the list stays usable on the ground.
- Using the original video as context, then turning it into a clean place-by-place map.
Featured spots on this map
- Majka İstanbul
Restaurant in Caferağa, Şair Nefi Sk. No: 14 /1, 34710 Kadıköy/İstanbul, Türkiye, Caferağa, Kadıköy, İstanbul, Türkiye
Hours: Hours available - Supernormal Burger Moda
Hamburger Restaurant in Osmanağa, Hasırcı Başı Cd. Arseven 48, 34714 Kadıköy/İstanbul, Türkiye, Osmanağa, Kadıköy, İstanbul, Türkiye
Hours: Hours available - 1971Döner
Turkish Restaurant in Caferağa, Nail Bey Sk. No:5 D:A, 34710 Kadıköy/İstanbul, Türkiye, Caferağa, Kadıköy, İstanbul, Türkiye
Hours: Hours available - Tostçu Dede
Cafe in Caferağa, Nene Hatun Sk. No:5/A, 34710 Kadıköy/İstanbul, Türkiye, Caferağa, Kadıköy, İstanbul, Türkiye
Hours: Hours available - Everything Bagel
Bagel Shop in Caferağa, Keresteci Aziz Sk. No:29 1A D:1, 34710 Kadıköy/İstanbul, Türkiye, Caferağa, Kadıköy, İstanbul, Türkiye
Hours: Hours available
Food notes from the video
- guacamole toast with scrambled eggs
- reyhan lemonade
- Hatay broken olives
- BRT Egg & Cheese bagel
- Peach Fresh juice
Experiences captured
- visited Moda neighborhood in Istanbul
- tasted gourmet sandwiches at Tostçu Dede
- learned about traditional butter and yogurt making
- explored New York style bagels at Everything Bagel
- reviewed street food prices and ingredients
Planning notes for Kadıköy
Caferağa is a central neighborhood within the Kadıköy district on the Anatolian side of Istanbul. Historically, the area corresponds to the ancient settlement of Chalcedon, established circa 675 BCE. Following the Ottoman conquest of Constantinople, the land was administered by Hıdır Bey, the first Ottoman judge (Kadı) of the city.
Must-try foods nearby
- Southeastern Anatolian Regional Dishes (Çiya Sofrası)
An essential culinary pilgrimage in Caferağa, this spot (made world-famous by Chef's Table) serves forgotten regional recipes like 'Perde Pilavı' and seasonal stews. - Lahmacun at Halil Lahmacun
A true Kadıköy institution. Locals swear by this thin, crispy Turkish pizza topped with a perfectly spiced minced meat mixture. - Modern Dürüm (Basta Street Food Bar)
A 2026 favorite that redefined street food in Moda. Created by fine-dining chefs, these wraps feature high-quality ingredients like slow-cooked beef rib, smoked yogurt. - Midye Dolma (Stuffed Mussels)
An iconic street food staple found at vendors throughout the Kadıköy Market area. These mussels are stuffed with aromatic herbed rice, currants, and pine nuts. - Kup Griye at Baylan Pastanesi
A historic dessert from one of Istanbul’s oldest patisseries. This decadent treat consists of vanilla and caramel ice cream topped with whipped cream, honey-roasted almonds.
When to go: The best time to visit Caferağa is during late spring (May to June) or early autumn (September to October).
Local tips
- Use the public ferry or the Marmaray train to commute between Caferağa and the European side to avoid heavy bridge traffic.
- Always carry an Istanbulkart for seamless access to the neighborhood's extensive network of buses, trams, and ferries.
- Accepting a small glass of tea when offered in local shops is a standard sign of respect and hospitality in the district.
- Round up your bill or leave a small cash tip of 5-10% at sit-down restaurants, though it is not expected at casual street food stalls.
What travelers are noticing
- Terminal Kadıköy: A brand-new large-scale food hall that has recently opened near the ferry pier, becoming a central hub for diverse local street food and social gatherings.
- International Kadıköy Dance and Music Festival: A major cultural event taking place in July 2026, featuring street performances and competitions across municipality stages in the district.
- Fenerbahçe Match Day Atmosphere: Viral 'match night' energy where the neighborhood's streets and restaurants transform into massive fan zones with giant screens and chanting crowds.
Official tourism resource
The official travel guide of Türkiye, providing comprehensive information on the vibrant seaside district of Kadıköy on Istanbul's Anatolian side.
Planning questions
Where did Ayaküstü Lezzetler eat in Kadıköy, İstanbul?
This guide maps all 5 spots featured in the video, with names, addresses, and neighborhoods, so you can plan where to eat in Kadıköy, İstanbul.
What are the must-try foods in Kadıköy, İstanbul?
Creator picks from the video include guacamole toast with scrambled eggs, reyhan lemonade, Hatay broken olives, BRT Egg & Cheese bagel. Open the map in Varedelo to see which spot each one is at.
Can I save these spots to use on my trip?
Yes. Open the map in Varedelo to save every spot, get directions, and revisit the guide from your phone while you travel.
Use it on your trip
Save this food map before you go
Keep the mapped spots, creator context, food notes, and planning details together. Varedelo turns the page into a phone-friendly map you can revisit when you are choosing where to go.