Video mapParis17 spots
Locavore Eats in Paris: 17 Spots From the Video
17 spots in Paris, mapped from PARIS Food Guide | 17 Great Places to Eat! by Locavore Eats.

The 17 spots

Pierre Hermé
- Pierre HerméKnown for: Macarons. Mentioned as a must-try spot in top foods.
Try: Macarons
72 Rue Bonaparte, 75006 Paris, France

Ladurée
- LaduréeKnown for: Macarons. Mentioned as a must-try spot in top foods.
Try: Macarons
75 Av. des Champs-Élysées, 75008 Paris, France

Chez Fernand
13 Rue Guisarde, 75006 Paris, France

Janet by homer
7 Rue du Nil, 75002 Paris, France

Reyna
41 Rue de Montreuil, 75011 Paris, France

Roger La Grenouille
28 Rue des Grands Augustins, 75006 Paris, France

LE 17
10 Rue Bernard Buffet, 75017 Paris, France

Le Quartier Général
82 Bd Saint-Germain, 75005 Paris, France
Show all 17 spots

Au P’tit Grec
9 Rue Victor Cousin, 75005 Paris, France

Du Pain et des Idées
34 Rue Yves Toudic, 75010 Paris, France

La Jacobine
59-61 Rue Saint-André des Arts, 75006 Paris, France

Chez Savy
23 Rue Bayard, 75008 Paris, France

Caractère de Cochon
42 Rue Charlot, 75003 Paris, France

Tout Autour du Pain
134 Rue de Turenne, 75003 Paris, France

BO&MIE Louvre-Rivoli
91 Rue de Rivoli, 75001 Paris, France

Bouillon Pigalle
22 Bd de Clichy, 75018 Paris, France

La Maison d'Isabelle
47ter Bd Saint-Germain, 75005 Paris, France
From the video
PARIS Food Guide | 17 Great Places to Eat! · Locavore Eats
Researched by Varedelo
Planning notes for Paris
Must-try foods in Paris
- Baguette de TraditionDistinct from the standard baguette, the 'tradition' is protected by French law and must be made on-site with only four ingredients: flour, water, salt, and yeast. In 2026, it remains the ultimate Parisian staple, judged annually in the 'Grand Prix de la Baguette' to find the city's best crust and crumb.
- Croissant au BeurreA quintessential Parisian pastry known for its delicate, flaky layers and rich buttery aroma. While found everywhere, the highest-quality versions in 2026 are celebrated for using AOC Charentes-Poitou butter and achieving a perfect 'honeycomb' interior.
- Oeuf MayoOnce a humble bistro starter, this dish of hard-boiled eggs with mustardy mayonnaise has seen a massive resurgence. It is now a cult favorite in Parisian neo-bistros, often elevated with toppings like trout roe, chives, or seasoned salts.
- Steak Frites with Sauce au PoivreThe quintessential Parisian bistro meal. In 2026, the trend has shifted toward high-quality, dry-aged beef cuts served with hand-cut, double-fried matches of potatoes and a rich, creamy peppercorn sauce that locals use to soak up every bit of bread.
- Soupe à l’Oignon ParisienneA deep, savory broth filled with caramelized onions, topped with a thick slice of toasted baguette and a generous layer of melted Comté or Gruyère cheese. It remains a legendary late-night comfort food in historic brasseries around Les Halles.
- Paris-BrestA ring of choux pastry filled with praline-flavored mousseline cream and topped with flaked almonds. Originally created to commemorate a bicycle race, it is currently one of the most 'Instagrammed' and reinvented desserts in high-end Parisian patisseries.
Trip guide
- About ParisParis, the capital of France, is situated on the Seine River in the Île-de-France region. Originally a settlement of the Celtic Parisii tribe known as Lutetia, it became a Roman city before evolving into a center of French governance and culture. Historical Heritage The city contains five UNESCO World Heritage sites, including the banks of the Seine and the nearby Palace of Versailles.
- When to goThe best time to visit Paris is during the shoulder seasons of late spring (April to June) or fall (September to October), when you can enjoy mild temperatures and blooming gardens or autumn foliage. While summer offers the warmest weather, it brings heavy crowds and peak pricing, whereas winter is the most affordable "off-peak" period despite being cold and damp. For the ideal balance of pleasant weather and manageable tourist levels, aim for May or September.
- Getting around Paris
- International Air Travel Most visitors arrive via Charles de Gaulle (CDG) or Orly (ORY) airports, which are connected to the city center by the RER B train line, RoissyBus shuttles, or official taxi ranks.
- Paris Métro and RER The extensive underground rail network consists of 16 Métro lines and 5 RER commuter trains, providing rapid access to nearly every corner of the city and major suburbs like Versailles.
- Walking and Velib' Bike Share Paris is a highly walkable city with a robust public bicycle sharing system called Velib' Métropole, offering thousands of electric and mechanical bikes at stations located every few blocks.
- Local tips
- Always greet shopkeepers with 'Bonjour' upon entering and 'Merci, au revoir' when leaving to avoid being perceived as rude.
- Request 'une carafe d'eau' at restaurants to receive free tap water instead of paying for expensive bottled options.
- Validate your transport ticket before boarding trains and keep it until you exit the station to avoid heavy fines from inspectors.
- What’s new in Paris
- JR at the Pont Neuf: A monumental public art installation by artist JR wrapping the iconic bridge (June 2026).
- Fondation Cartier: The grand opening of its new Jean Nouvel-designed headquarters at the Palais-Royal, featuring over 600 works.
Visit Paris RegionVisit Paris RegionThe official tourism website for Paris and the Île-de-France region, providing travel guides, event information, and visitor services.
Planning questions
Where did Locavore Eats eat in Paris?
This guide maps all 17 spots featured in the video, with names, addresses, and neighborhoods, so you can plan where to eat in Paris.
Can I save these spots to use on my trip?
Yes. Open the map in Varedelo to save every spot, get directions, and revisit the guide from your phone while you travel.