Video mapHagåtña, 969132 spots
Eater in Hagåtña, 96913: 2 Spots From the Video
2 spots in Hagåtña, 96913, mapped from Can Meat Experts Ben and Brent Recreate Spam? — Prime Time by Eater.

The 2 spots

The Lime Event Venue
213 Dulce Nombre de Maria Dr, Hagåtña, 96913, Guam

SPAM® Museum
101 3rd Ave NE, Austin, MN 55912, USA
From the video
Can Meat Experts Ben and Brent Recreate Spam? — Prime Time · Eater
The hosts emphasized the extreme safety precautions required for pressure canning to avoid botulism. They were ultimately impressed by how closely their homemade version matched the texture and appearance of the original Spam.
Food from the video
Spam
Homemade canned pork and ham loaf
Researched by Varedelo
Planning notes for Hagåtña
Must-try foods in Hagåtña
- Chicken Kelaguen (Kelaguen Mannok)Often considered Guam’s national dish, this cold 'salad' features grilled chicken finely chopped and marinated in a bright, acidic mixture of fresh lemon juice, salt, green onions, and fiery local 'donne' peppers. Topped with freshly grated coconut, it offers a sophisticated balance of smoky, sour, and spicy notes that no local visitor should miss.
- Shrimp Uhang BurgerA modern culinary icon of Hagåtña, this thick, handmade shrimp patty is deep-fried to a golden crunch and typically served with a spicy tartar sauce or a kick of dinanche (pepper paste). It represents the successful 'gourmet-ification' of traditional island flavors and is a consistent trending favorite among the capital's foodies.
- Tinala’ Katni with Dinanche’A traditional CHamoru 'cured' beef that is thinly sliced, seasoned, and dried before being fried to order. In upscale settings, it is served as an appetizer alongside a side of 'dinanche'—a potent, fermented pepper paste made with coconut milk or eggplant—providing a complex, smoky, and intensely spicy experience.
- Hagun SuniThis rich, creamy side dish consists of taro leaves (or sometimes spinach) slow-simmered in thick coconut milk, turmeric, and lemon. It is the soul of Guamanian comfort food, frequently presented in Hagåtña’s top restaurants as a refined accompaniment to grilled snapper or braised short ribs.
- Kadon PikaA bold and spicy chicken stew that translates to 'spicy broth.' It is characterized by its heavy use of soy sauce, vinegar, garlic, onions, and local peppers. In 2026, chefs in the capital are known for slow-braising the chicken until it falls off the bone, intensifying the 'pika' (spicy) heat that defines the dish's character.
- Motsiyas GyozaAn 'interesting' modern fusion dish that takes the traditional ingredients of Motsiyas—chicken mixed with local greens (tomato leaves or spinach), mint, and coconut milk—and stuffs them into delicate gyoza wrappers. This innovative presentation has become a trending appetizer in Hagåtña’s upscale fusion bistros.
Trip guide
- About HagåtñaHagåtña, the capital of Guam, is a coastal village that serves as the island’s seat of government and its historical center. Carbon dating indicates human habitation in this area beginning approximately 3,000 years ago. The settlement became the first European city in the Pacific following a Spanish royal decree in 1686, subsequently serving as the residence for Spanish governors and a garrison.
- When to goThe best time to visit Hagåtña is during the dry season from January to May, when you can expect plenty of sunshine, lower humidity, and minimal rainfall. While the weather is hot and tropical year-round, the wet season from July to November brings more frequent downpours and a higher risk of typhoons. The dry months serve as peak tourist season with higher prices, whereas visiting during the off-peak wet season offers fewer crowds and better travel deals.
- Getting around Hagåtña
- Rental Car Renting a vehicle at Antonio B. Won Pat International Airport is the most convenient way to reach Hagåtña and explore the rest of the island at your own pace.
- Public Bus (GRTA) The Guam Regional Transit Authority operates several fixed routes, including the Blueline and Redline, which stop at the Hagåtña Pool Terminal for affordable island-wide connectivity.
- Taxi or Rideshare Metered taxis are readily available at the airport and major hotels, while the local Stroll Guam app provides a reliable on-demand rideshare alternative for navigating the city.
- Local tips
- Rent a vehicle to navigate Hagåtña efficiently, as public transit is limited and taxis are costly.
- Check for an automatic 10-15% service charge on restaurant bills before adding an extra tip.
- Address local elders with respect by using their proper titles and offering polite greetings.
- What’s new in Hagåtña
- Hagåtña City Run & Block Party (March 2026 community event).
- Pono Hawaiian Grill (New brick-and-mortar opening).
Visit GuamVisit GuamThe official tourism website for Guam, providing travel guides, event listings, and information on cultural sites and outdoor activities across the island.
Planning questions
What are the best spots in Hagåtña, 96913 from this video?
This guide maps all 2 spots featured in the video, with names, addresses, and neighborhoods, so you can plan your trip to Hagåtña, 96913.
What are the must-try foods in Hagåtña, 96913?
Creator picks from the video include Spam, Homemade canned pork and ham loaf. Open the map in Varedelo to see which spot each one is at.
Can I save these spots to use on my trip?
Yes. Open the map in Varedelo to save every spot, get directions, and revisit the guide from your phone while you travel.