Video mapDominican Republic4 spots
Danny Kim in Dominican Republic: 4 Spots
4 spots in Dominican Republic, mapped from I Asked 5 Caribbean Chefs How They Make Oxtail! by Danny Kim.

The 4 spots

COLMADO ARIS
94FW+7F6, Autopista Cabrera - Nagua, SAN FRANCISCO 31000, Dominican Republic

U-Pick
P94V+H39, Tucker Valley Road, Trinidad & Tobago

Folly Ruins
5HP5+8QW, Port Antonio, Jamaica

Mika Bernardo Nails
R. José Maciel de Carvalho, 983 - Conjunto Habitacional Theófilo Antonio Garcia, Palestina - SP, 15472-382, Brazil
From the video
I Asked 5 Caribbean Chefs How They Make Oxtail! · Danny Kim
Danny Kim was visibly stunned by the quality of Chef Fos's Jamaican oxtail, declaring it the best he had ever eaten in his life. He specifically noted the perfect balance of flavors, the tender texture, and the lack of a greasy oil slick on the sauce. The experience set a high bar for the rest of his Caribbean oxtail competition.
Food from the video
Jamaican oxtail
Rice and peas
Spinners (dumplings)
Oxtail gravy
Planning questions
Where did Danny Kim eat in Dominican Republic?
This guide maps all 4 spots featured in the video, with names, addresses, and neighborhoods, so you can plan where to eat in Dominican Republic.
What are the must-try foods in Dominican Republic?
Creator picks from the video include Jamaican oxtail, Rice and peas, Spinners (dumplings), Oxtail gravy. Open the map in Varedelo to see which spot each one is at.
Can I save these spots to use on my trip?
Yes. Open the map in Varedelo to save every spot, get directions, and revisit the guide from your phone while you travel.