HT Keşfet in Türkiye: 3 Spots From the Video

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Planning notes for Istanbul

Must-try foods in Istanbul

• Caddebostan Islak Burger
  Caddebostan Islak BurgerA neighborhood staple often grabbed at local 'büfes' like Kristal or Barış. This 'wet burger' features a beef patty drenched in a garlicky, spiced tomato sauce and steamed in a glass box until the bun is soft and pillowy. It is the quintessential late-night snack for locals heading home from the bars on Barlar Sokağı.
• Smash Burgers
  Smash BurgersA 2026 trending favorite in Caddebostan, this modern street food spot uses the 'smash' technique to create thin, crispy-edged patties. Served on fresh brioche with secret POV sauce, it represents the new wave of gourmet fast food currently dominating the Bağdat Avenue culinary scene.
• Meze
  MezeRecently opened and trending in 2026, this 'chef meyhane' reimagines traditional Turkish appetizers. Signature dishes include Strawberry Aegean Herbs and Quince Shrimp, offering a sophisticated, seasonal twist on the classic rakı-meze culture that Caddebostan locals adore.
• Slow-Roasted Beef
  Slow-Roasted BeefA major 2026 opening on Ethemefendi Street, this spot specializes in beef that is slow-cooked for 12 hours. The meat is served inside artisanal Yorkshire-style bread, blending British-inspired baking with Turkish meat traditions to create a unique, trending sandwich experience.
• Dutch Baby Pancakes
  Dutch Baby PancakesA cult favorite for breakfast along the 'Cadde,' these massive, oven-baked German pancakes are served with various sweet or savory toppings. It’s a trendy alternative to the traditional spread, attracting a young, social-media-savvy crowd every weekend.
• Pide
  PideAn iconic neighborhood establishment serving authentic Black Sea-style flatbreads. The 'Kıymalı' (minced meat) and 'Peynirli' (cheese) pides are baked in a wood-fired oven and brushed with local butter, offering a comforting, traditional meal that has remained a local favorite for decades.

Trip guide

• About Istanbul
  About IstanbulCaddebostan is a neighborhood in the Kadıköy district on the Asian side of Istanbul, Turkey. As of 2026, it maintains a population of approximately 20,000 residents and covers an area of 1.663 square kilometers along the Marmara Sea. Historical Heritage The area corresponds to the ancient Byzantine town of Rouphinianai (also known as Drys).
• When to go
  When to goThe best time to visit Caddebostan is from late May to September, when the warm weather is ideal for strolling the seaside promenade and enjoying the vibrant outdoor café culture. July and August are the peak months with high humidity and crowds, so visiting in the "shoulder" months of June or September offers a perfect balance of pleasant temperatures and a more relaxed atmosphere. Winters are often chilly, windy, and rainy.
• Getting around
  Getting around Istanbul

  • Marmaray Commuter Rail Take the Marmaray train to the Erenköy or Suadiye stations. From there, it is a pleasant 15-20 minute walk downhill or a short taxi/minibus ride to reach the Caddebostan seaside area.
  • Ferry and Bus/Dolmuş Take a public ferry from Eminönü or Beşiktaş to Kadıköy. From the Kadıköy pier, board a yellow dolmuş (shared taxi) or a public bus (lines 4, 16, 16D, or GZ1) heading toward Bostancı to arrive directly at Caddebostan.
  • Local Walking and Cycling Once in Caddebostan, the best way to get around is by walking along the extensive seaside park or using the dedicated bike lanes. You can rent local 'İsbike' bicycles using the mobile app to explore the coastline.
• Local tips
  Local tips

  • Bring a portable chair or a picnic blanket to join the locals on the Caddebostan Sahil grass during sunset for a quintessential neighborhood experience.
  • Use a pre-loaded Istanbulkart for seamless travel on the yellow dolmuş taxis that run 24/7 between Caddebostan and Taksim.
  • Note that many popular cafes along Bağdat Avenue operate with a 'see and be seen' social etiquette, so dressing smart-casual is the local norm.
• What’s new
  What’s new in Istanbul

  • Red Bull Flugtag (Flight Day) 2026 at Caddebostan Sahil.
  • Tiftik Street Food: Slow-cooked beef in Yorkshire bread.
• Go Türkiye↗
  Go TürkiyeThe official travel guide for Beyoğlu, a vibrant cultural district in Istanbul, provided by the Republic of Türkiye Ministry of Culture and Tourism.