Creator profile3 videos · 1 country
Allan Su
Allan Su has 3 videos mapped on Varedelo: 15 spots in 1 country, most in Japan. Hotels & stays make up 86% of their spots; they film hotels & stays 20.9× as often as the average creator.
What they film, against the average creator
Hotels & stays make up 86% of their spots; they film hotels & stays 20.9× as often as the average creator.
Where they go
Each dot is a place from their videos, rounded to about 10 km; the faint dots behind are every place mapped on Varedelo.
- Japan 3 videos
How they travel in a video
Median distance of a video’s spots from their centre: 0.7 km in a typical video.
Posting rhythm
Videos mapped per month by YouTube publish date, last 36 months.
What they eat
The dishes that set them apart: ones they eat often that few other creators do.
Okonomiyaki
Vegetarian Buddhist meal (Shojin Ryori)
Places from their videos
- HOTEL THE FLAG Shinsaibashi Chuo Ward
- IAM HOTEL Chuo Ward
- Koyasan Saizen-in Temple Ito District
- Nara Visitor Center & Inn Nara
- Cross Hotel Osaka Chuo Ward
Varedelo names two spots per video for free; every other spot is on the video’s map.
Their biggest video maps
Planning questions
How many of Allan Su's videos has Varedelo mapped?
3 videos, with 15 spots between them, across 1 country.
Where does Allan Su film the most?
Japan.
What does Allan Su eat?
The dishes that stand out against other creators are Okonomiyaki and Vegetarian Buddhist meal (Shojin Ryori).
Which creators are like Allan Su?
Uppdrag: Mat, Suitcase Monkey and Harbi Yiyorum, on what they film, where and the words they use.
Is this page affiliated with Allan Su?
No. It is an unofficial page built from Varedelo's maps of Allan Su's public videos.
An unofficial page built from Varedelo’s maps of Allan Su’s public videos; not affiliated with or endorsed by Allan Su. Numbers marked YouTube are as YouTube reports them. Talk measures are counts from video captions; no transcript text is published. Want this page changed or removed? Tell us and it is done within a day.


